A light and cheesy asparagus and Parmesan cheese puff that is the perfect spring dinner roll!
Mojitos are an incredibly refreshing drink. Especially in the summer time, the fresh mint and blackberries are always available, giving this drink a wonderfully sweet and refreshing taste. I picked up some blackberries from the local street fair that happens every Tuesday night in Huntington Beach, and kept the recipe skinny by just adding a tablespoon... Continue Reading →
Mmm breakfast. Tofu is a high protein item that is used in a lot of dishes, but isn't incorporated into breakfast a lot. This recipe combines smooth slices of tofu with a classic egg scramble for a new and high protein dish. I used spinach, mushrooms, and onion, but you can use whatever veggies are... Continue Reading →